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Dollar Oysters on the Half Shell

dollar oysters served daily 5-6pm with fresh horseradish, mignonette

$1

Oysters on the Half Shell

rotational selection of East Coast oysters, served with fresh horseradish, mignonette

$3.25

Coctel de Camarones

avocado cocktail, saltine crackers

$20

Ash Butter

$5

Castela Notti, Extra Virgin Olive Oil

$5

Ricotta, Truffle, Shishito

$5

Romesco

$5

Chicken Liver Mousse

$5

Bread Alone

$4

Wood Roasted Oysters Rockefeller

fennel, butter, kale

$15

Crab Dip

smoked breadcrumbs, parmesan cheese, jalapeño, served with tortilla chips

$15

Fried Potatoes

herbs, onion, aioli

$4

Citrus Fennel Salad

cara cara orange, fennel, honey vinaigrette, coriander

$10

Brussels Sprouts

maple bourbon gastrique, thai chilies, chopped walnuts

$10

Fried Chicken Wing

fresh horseradish, snails, mesquite brown butter

$3

Chopped Salad

jicama, black bean, avocado, cotija, tortilla, red onion, chipotle lime vinaigrette

$15

Empanada

swiss chard, piperade, poached egg

$15

Mexican Fried Rice

radish, scallions, seasonal vegetables

$10

Loaded Sweet Potato

goat cheese, pistachio, walnut honey vinaigrette

$10

Broccolini

kaffir lime, peanut butter vinaigrette, black radishes

$10

Tacos des Carnitas

salsa verde, chile de arbol (add cheese +2, vegetarian optional)

$10

Braised Short Rib

sweet potato puree, grilled trevisano, fried sage, candied pecans, red wine jus

$30

Whole Branzino

adobado with costeño chiles

$30

Chicken

charred poblano onion fondue, parmesan

$19

T-Bone

red wine jus, herb compound butter (18 oz)

$50

Sirloin

blue cheese (14 oz)

$45

Lamb Chop

cucumber raita (12 oz)

$33

Pork Chop

green tomatillo bbq (12 oz)

$30

Skirt Steak

cilantro chimchurri (10 oz)

$28

Grilled Shrimp

spicy chili marinade (8 oz)

$20

Brasa Burger

black pepper brioche, cheddar cheese, bacon, pickled jalapeño, onion aioli

$12

Dinner for Two, Grilled Bone-in Ribeye*

red wine jus, wood roasted, sunchokes, maitake mushrooms, chopped salad

$80