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Dollar Oysters on the Half Shell*

dollar oysters served daily 5-6pm with fresh horseradish, mignonette

$1

Oysters on the Half Shell*

rotational selection of East Coast oysters, served with fresh horseradish, mignonette, cocktail sauce

$3.25

Whitefish Ceviche*

avocado, tomato, jalapeño, cilantro, house-made saltine crackers

$16

Fluke Crudo*

fluke, avocado, cara cara orange, shallot, nigella, chile thread, mint

$15

Empanada

swiss chard, piperade, poached egg (v)

$15

Wood Roasted Oysters

fennel, butter, kale

$15

Wild Boar Chile con Carne

smoked breadcrumbs, jalapeño, queso fresco, served with tortilla chips

$16

Chopped Salad

jicama, black bean, cotija, tortilla, red onion, chipotle lime vinaigrette (v)

$12

Spring Bean Salad

romano, sugar snap & yellow beans, ricotta, croutons, honey (v)

$10

Tacos des Carnitas

salsa verde, chile de arbol (add cheese +2, vegetarian optional)

$10

Fried Chicken Wing

fresh horseradish, snails, mesquite brown butter

$3

Dinner for Two - Dry Aged Bone in Ribeye*

red wine jus, roasted parsnips, fingerling potatoes, chopped salad

$80

Sirloin*

blue cheese

$45

Pork Chop*

green tomatillo bbq, blistered shishitos

$30

Skirt Steak*

cilantro chimchurri

$28

Braised Short Rib*

sweet potato puree, candied pecans, red wine jus, grilled trevisano, sage

$32

Wood Roasted Chicken

charred poblano onion fondue, seasonal squash, parmesan

$19

Brasa Burger*

black pepper brioche, pickled jalapeños, onion aioli, cheddar cheese, north country bacon

$14

Whole Branzino

adobado with costeño chiles, avocado, tortillas

$30

Brussels Sprouts

maple bourbon gastrique, thai chiles, chopped walnuts (v*)

$12

Mexican Fried Rice

radish, scallions, seasonal vegetables (v*)

$10

Loaded Sweet Potato

goat cheese, pistachio, walnut honey vinaigrette (v)

$12

Roasted Carrots

peanuts, pine-nuts, ancho chile pesto (v*)

$10

Dulce de Leche Flan

whipped cream, ash

$10

Tres Leches

orange, almond coconut granola, strawberry ice cream

$10