YO.KO dine in menu SCROLL TO VIEW

FACE MASKS REQUIRED WHEN NOT SEATED AT YOUR TABLE

Please inform your server of any allergies or aversions. Eating raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your chance of foodborne illness.

Onigiri (Robusutā)

poached lobster, yuzu aioli, scallion, furikake

$8
Okonomiyaki

savory japanese pancake, house smoked bacon, cabbage, japanese yam, kewpie, katsu sauce

$12
Pork Cutlet Curry

crispy fried pork, japanese yellow curry, bok choy, charred carrot, peas, pickled shiitake, pickled ginger

$20
Katsu Sando

fried chicken thigh, kewpie, cabbage, daikon, yo.ko sauce, pickled shiitake

$12

Sarada

gem lettuce, bacon, ginger-miso dressing, onsen egg, sesame, furikake

$12
Salmon Collar Yaki

Grilled Salmon collars (2), steamed rice, furikake, scallion, house made chili oil

$30
Yo.Ko Pastrami

House cured and smoked pastrami, milk bread, chili oil mustard, kimchi

$15